Oats+Pulusu!

Simple recipe with Oats & Tamarind juice!

Set1 Ingredients:

  • Oil – 3tsps
  • Mustard seeds – 1tsp
  • Jeera – 1tsp
  • Onion – 1/4
  • Green chilies – 3
  • Okra – 1cup (I used frozen)
  • Drumsticks – 6 pieces
  • Kale – 1 small cup ( chop, soak in hot water for 2mins & drain the water)
  • Tomato – 1(cut into small pieces)
  • Curry leaves – 10
  • Hing – 6splashes
  • Turmeric – 1/4tsp
  • Red chilli powder – 1tsp
  • Dhania powder – 1tsp

Set 2 Ingredients:

  • Tamarind juice – 2 cups(you can adjust according to your taste)
  • Water – 3 cups
  • Steel cut oats (available in Costco) – 2 cups
  • Salt (according to your taste)

Procedure:

  1. Place pressure cooker on medium flame, add 3tsps of oil. Once oil is heated add set1 ingredients one by one, saute for 5mins.
  2. Next add tamarind juice, water & salt. Once water reaches boiling point add oats mix well  check the taste & adjust if anything is needed. Pressure cook for 4 vessels. Once the pressure is off, add cilantro & mix well and serve hot(ghee always adds up more taste 😉 )

See how simple is that!! So why wait!! Please try!!!

 

 

P.S: Please pardon for any typo’s / grammatical mistakes 🙂 Your feedback is appreciated!!

I haven’t  figured out name for this recipe yet!! Any suggestions are welcome!

 

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